Sausage Breakfast Casserole

This Delicious delectable sausage breakfast casserole subsequently hash brown potatoes, green onions, and cheese is easy to put together and unchangeable for a hearty breakfast or weekend brunch. You can cook the sausage and green onions in a cast-iron skillet, and use that to bake the casserole otherwise then again of a baking dish.

The ingredient of Sausage Breakfast Casserole

1. 1 (16 ounce) package bulk breakfast sausage
2. 1 green onion, chopped
3. 1 (16 ounce) package hash brown potatoes
4. 2 cups shredded Cheddar cheese
5. 6 large eggs, lightly beaten
6. 1 cup milk
7. 1 (2.64 ounce) package country gravy amalgamation
8. 1 pinch sports ground paprika, or to taste

The instruction how to make Sausage Breakfast Casserole

1. Preheat the oven to 325 degrees F (165 degrees C). Grease an 8x11-inch baking dish.
2. Cook and advocate breakfast sausage in a skillet beyond medium heat until browned and crumbly, just about 10 minutes; drain excess grease.
3. Mix green onion into the sausage and progress into the bottom of the prepared baking dish. move forward hash brown potatoes in a enlargement greater than top; sprinkle considering Cheddar cheese.
4. stir up opinion eggs, milk, and gravy mixture combination together in a bowl until smooth; pour greater than casserole. Season later paprika.
5. Bake in the preheated oven until a knife inserted into the center of the casserole comes out clean, just about 1 hour. Let stand 10 minutes to resolution stirring forward into the future serving.

Nutritions of Sausage Breakfast Casserole

calories: 377.2 calories
carbohydrateContent: 13.3 g
cholesterolContent: 204.1 mg
fatContent: 29.5 g
fiberContent: 1 g
proteinContent: 21.7 g
saturatedFatContent: 13.1 g
servingSize:
sodiumContent: 790.3 mg
sugarContent: 2.2 g
transFatContent:
unsaturatedFatContent: